{"product_id":"gluten-free-bakes","title":"Gluten Free Bakes","description":"\r\n\t\t\r\n\t\t\r\n\t\t\u003cstyle type=\"text\/css\"\u003e.cs97DFFCB{12pt;font-weight:normal;color:#000000;font-style:normal;Times New Roman;} .cs3270F94{margin:0pt 0pt 0pt 0pt;text-align:left;text-indent:0pt}\u003c\/style\u003e\r\n\t\r\n\t\u003cp class=\"cs3270F94\"\u003e\u003cspan class=\"cs97DFFCB\"\u003eGluten Free Bakes by Mel Persson is a recipe book for anyone who wants gluten-free baking that’s generous, playful and genuinely satisfying. It’s the kind of cookbook you’ll keep on the bench, with sweet and savoury bakes that deliver on texture as well as flavour. Across chapters covering biscuits and cookies, cakes, pastries and tarts, plus savoury breads and rolls, Persson takes you from crisp biscotti and classic choc chip cookies to lemon meringue cake, almond croissants, pasteis de nata and more. Every recipe is clearly written and thoroughly tested, so you can bake with confidence whether you’re newly coeliac or already a practiced hand. Perfect for home bakers, coeliacs and gluten-sensitive readers, and anyone chasing impressive entertaining bakes without the gluten. Add it to your kitchen shelf and start baking something you’ll be proud to share.\u003c\/span\u003e\u003c\/p\u003e","brand":"Dear Village","offers":[{"title":"Default Title","offer_id":67592494874900,"sku":"9781761452468","price":45.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0679\/6460\/0596\/files\/9781761452468_1.jpg?v=1790708385","url":"https:\/\/dearvillage.com.au\/products\/gluten-free-bakes","provider":"Dear Village","version":"1.0","type":"link"}