The Happy Endings Cookbook: Desserts That Dreams Are Made Of

The Happy Endings Cookbook: Desserts That Dreams Are Made Of by Terri Mercieca is a joyful dessert cookbook that puts ice cream at the centre of your home baking, with recipes designed to feel both nostalgic and a little bit show-offy. Written by an award-winning ice cream maker, chocolatier and dessert chef, it’s packed with practical know-how for building big flavour, great texture and that just-one-more-bite appeal.

Inside you’ll find ice-cream sandwiches, sundaes, classic puddings and clever tarts—plus playful hybrids like pavlova ice cream cake and apple tatin bombe Alaska. There’s a thoughtful mix of timeless comfort sweets (think sticky toffee and hot chocolate puddings) alongside inventive ideas such as butter popcorn custard tart, plus options that suit vegan dessert fans too.

Perfect for keen home cooks, weekend entertainers, and anyone who loves Australian dessert culture and wants reliable recipes with personality.

Add it to your kitchen shelf and start making your own happiest endings.