Tapas Espana

Tapas España by Catherine Cogliandro Alioto is a Spanish cookbook and entertaining guide that captures the convivial spirit of sharing small plates, with 70 approachable recipes designed for home cooks. If you love bright flavours, flexible menus and food that keeps people lingering at the table, this is a delicious place to start.

Inside you’ll find a mix of classic tapas recipes—think patatas bravas and gambas al ajillo—alongside newer takes that still feel true to Spanish cuisine. Recipes use easy-to-find ingredients and straightforward methods, making it simple to build a spread for anything from an intimate dinner to a lively cocktail night. Many dishes lean on fresh, seasonal produce, with plenty of vegetarian and vegan-friendly options to suit different guests.

Perfect for readers who enjoy Mediterranean cooking, small-plates dining, and stress-free hosting with wine or mocktail pairings.

Add Tapas España to your kitchen shelf and start planning your next shared feast.